The Project

A site with a wood burning Pizza Oven and Charcoal grill.

The Plan

The air conditioning was a Mitsubishi VRF heat pump system.

CCPHVAC designed a water wash canopy to cover the cook line to comply with the local councils smoke emission criteria.

CCPHVAC installed a Smokey filtration system for the Pizza oven.

There was a high level of filtration and odour control required and the system was designed with this in mind.

The Outcome

The restaurant is now open and trading and is fully compliant with the local councils guidelines.